VALENTINE'S  MENU

Brecon Road,
Pen-y-Cae,
Powys SA9 1GL

Tel (Daytime) 01639 731167
or 01639 730205

Tel (Evening) 01639 731167

Saturday 16th February 2008  

Valentine's Dinner 
£19.95 per person

Starters

Home made salmon and chilli fishcakes with sweet chilli dressed mixed leaves

Slow roasted red pepper and tomato soup with basil oil and buttered croutons

Brie and wild rocket parcel with a cherry balsamic vinegar

Wild mushrooms in a blue cheese gratin

Main

Beef bourguignon - 8oz rump steak cooked with smoked bacon and baby onions served on a leek mash

Pate stuffed chicken breast with a garlic butter sauce with crushed new potato

Monkfish and caramelised pineapple kebabs with a rice pilaff

Medallions of pork fillet with a honey and mustard sauce  with potato duchess

Desserts

A wide choice of desserts from the desserts menu